Monday, March 22, 2010

Empty Bowl Project 2010


Yesterday's Empty Bowl Project held at the Akron Art Museum brought together some great local chefs, two very talented artists, and almost 250 lucky guests, to support The Good Samaritan Hunger Center.


Zeber-Martell Clay Studio artists, Claudia Zeber and Michael Martell, did an amazing job on the bowls. Be sure and visit their studio right next to Vegiterranean to purchase more of their beautiful work, including jewelry.  (Speaking of Vegiterranean, I had the good fortune to share a table with the talented Scot Jones, and sample both of his offerings, a delicious celery root, and a tomato bisque with artichokes that was made with cashew 'cream'.)

One lucky guest went home with this gorgeous bowl, which was raffled off at the end of the event.


I served a lot of Black Bean Espresso Chili, a recipe I adapted a bit from Epicurious.  The recipe as written makes a lot, so plan to tuck some in the freezer unless you are having a lot of company.

It's very thick, so I added a little more water.  I made about ten gallons, in batches, and by the end, nearly everything had a speck or splash of chili on it, including me.

I garnished with a shaving of bittersweet chocolate, which was also a big hit.

It was a great event.  As Claudia Zeber told me "These bowls won't just feed people once. They will continue to help feed people, since all of the proceeds go to The Good Samaritan Hunger Center".

2 comments:

  1. AWESOME Tami!! You rock!! What a great picture. I love this project!

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  2. I first heard about the Empty Bowl Project in Austin, Texas. Now I see this is country wide. What a great way to bring talents together for a good cause.

    Here is a link to our review of the Austin Empty Bowl Project with pictures and video.

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